Charity

We are delighted to be able to offer charities an opportunity to bring an inspirational Food Story to fundraising and gala events throughout the year.  We have scripted packages designed to offer our charity clients an inspired choice of menus at a consistent heavily discounted price point throughout the year.  Please talk to the Food Story team to check availability and package prices to set your next event apart from the rest.

CANAPÉS

SERVED WARM

Little latkes, apple sauce
Mushroom arancini
Triple cooked gastro-chips, truffled mayo
Salt cod croquettes, lemon mayo
Salt beef slider
Mini lamb kofta, tamarind dip
Chicken and chips with dukkah

SERVED COLD

Sea bass ceviche, mango and chipotle
Salmon on rye, lemon dust
Mini caponata salad
Salt beef pitta, Israeli Salad

TO BEGIN 

Sea bass escabeche, saffron, pine nuts and raisins
Glazed cod, greens, wild mushrooms, Miso broth
Salmon poke, Korean spice and edamame
Beetroot and pomegranate cured salmon, dill and pistachio salad
Warm sole, pea puree, sauce vierge
Confit chicken terrine, dukkah, cornichons and cherry gel

TO FOLLOW

Sea bass, cauliflower puree, winter tabbouleh, pomegranate and spice
Breast of chicken, parmentier potatoes, house dried heritage tomatoes, salsa verde
Thyme roasted chicken, truffle pomme puree, heritage carrot and chicken sauce
Five spice Supreme of chicken, carrot puree, savoy cabbage and pickles
Lamb and The Middle East V2: cutlet, kofta, aubergine puree
Lamb, amba pickled cabbage, potato puree and split beans 

TO FINISH

Compressed apple tart, honey cake ice cream, blackberry gel
Chocolate, pistachio, lime and pate de brik
Passion fruit and chocolate delice
Miso parfait and pear
Chocolate panna cotta, caramelised pineapple, Tonka water
Caramel cremeux with banana
Peanut crunch-chocolate tart, strawberry and yuzu
Olive oil cake, cherries and pistachio